Patanjali Dant kanti is used to protect the teeth. It contains Akarkara, Babul, Neem, Timbaru, Turmeric, Cloves, Pudin, Pippali, Peelu and maju phal
Role of key ingredients:
Akarkara and babul are the prime ingredients to protect the power of gums.
Neem, Timbaru (Strychnos nux vomica or Diospyros), Turmeric and cloves provide great protection and remove bacteria.
Pudin and pippali refresh the gums.
Peelu and maju phal provide power to the gums.
Patanjali Dant Kanti roots out all the dental problems like pioria, gingivitis, bad odour in gums if it is used everyday.
Directions of use:
Everyday uses it twice, early in the morning and before going to bed with a light massage with brush on gums while brushing.Use it once, and then you wish to use it forever.